LCHF Keto-Friendly Karaage Chicken
I am a huge fan of Japanese food, and one thing I truly miss since starting to eat Keto is karaage chicken!! I decided to try my hand at a keto version, and it turned out pretty good!! Even my non-keto friends enjoy these!! You can serve it with the dipping sauce of your choice, I use Japanese mayonnaise with a tiny bit of garlic. First, gather your ingredients: INGREDIENTS: Organic chicken thighs, cut into bite sized pieces 2 TBS coconut flour 1/2 tsp ground ginger 1/2 tsp smoked paprika 1/2 tsp ground pepper 1/2 tsp salt 1/2 tsp garlic powder EXECUTION: Cut chicken thighs into bite sized pieces Mix all of the dry ingredients together in a large plastic Ziplock bag Toss the bite sized chicken pieces in plastic bag until coated evenly Heat keto-friendly oil of choice in fryer to 350 - 375F Fry chicken pieces for 6-7 minutes in small batches Serve Hot with Dipping Sauce of Choice....